Greek Isles Grille and Taverna
Dinner Menu
Appetizers | Soups | Salates and Lahanika | From Our Deli | Stethos Kotas Sti Skara
Greek Sampler Platter | Greek Dinner Specialties | Brizoles and Paidakia | Psarika
Children's Specialties | Side Orders | Drinks | Desserts
Greek Island Appetizers
Cold Appetizers
Taramosalata, Smoked Cod's Roe Spread 3.00
Santziki, Sour cream and garlic cucumber spread 3.00
Combination of Two Spreads 4.00
Feta Cheese 4.00
Gyro & Pita 5.00
Soups
Avgolemono 2.95
Soup of the Day 2.95
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Greek Island Specialties
Kalamaria Yanni Pan Fried Squid in Lemon Butter and Garlic (2)9.00
Crab Claws Kostas in spiced Garlic Butter 4.50
Saganaki, Flaming Greek Romano Cheese 4.50
Dolmas Avgolemono Ground beef and rice stuffed in a grape leaf (4)3.50
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Salads
(Salads, Fresh Greens and Vegetable Meals)
Horiatiki Ripe tomatoes, cucumbers, onions, olives and feta mixed with our Greek dressing 8.95
Kostas Mixture of lettuce, tomatoes, cucumbers, olives, onions and feta mixed with our Greek dressing 8.95
Caesar Romaine lettuce croutons mixed with our Caesar dressing and topped with shredded Romano cheese 8.95
Salads Above May Be Topped With:
1. Grilled shrimp 10.95
2. Grilled chicken breast or Gyro 9.50
Vegetable Plate served with your choice of soup or salad 8.95
Salads Above are Served with a Bowl of Homemade Soup of the Day
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From Our Deli
Gyro Sandwich
$8.95


Grilled Chicken
Stuffed in Pita Bread

$8.95


Beeftekia
Stuffed in Pita Bread

$8.95


Topped with diced tomatoes and onions and served with a side of fries
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Chicken
Marinated skinless chicken breast
Chicken Souvlaki Charbroiled and topped with grilled bell peppers and onions served over a bed of rice 10.50
Chicken Latholemono Olive Oil, Oregano, Lemon Glaze with Rice Almondine 10.50
Blackened Chicken Served with Rice Almondine 10.50
Above Entrees are Served with Greek or Caesar Salad or Soup and Vegetables
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Greek Dinner Specialties
Pastitso Baked layers of macaroni and spiced ground beef topped with a creamy bechamel sauce 10.95
Moussaka Baked layers of spiced ground beef, eggplant and potatoes topped with a creamy bechamel sauce 10.95
Shrimp or Chicken Myconos Shrimp or chicken baked in a tomato, olive oil, garlic sauce topped with feta and served over a bed of rice 13.95
Pork Souvlaki Marinated charbroiled pork tenderloin topped with grilled bell peppers and onions 11.50
S.S. Kostas Marinated charbroiled shrimp and pork tenderloin topped with grilled bell peppers and onions 12.50
Grilled Pork Medallions Grilled pork tenderloin marinated in an olive oil red wine sauce with a side of rice 12.50
Veal or Chicken Lemonati Marinated in a lemon butter white wine sauce topped with artichokes and served with a side of pastitso 12.95
Greek Sampler Platter
Rack of Lamb, Grilled Shrimp, Spanikopita, Pastitso, Pork Medallion
$19.95
Rack of Lamb Taverna
Oven roasted in Greek spices then charbroiled to perfection and served with a Greek potato
19.95
Brizola Kostas
Prime Angus strip steak in Greek spices an charbroiled and served with a Greek potato
16.95
Veal Chop
Charbroiled in Greek spices and served with a Greek potato
16.95
   
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Seafood
Kalamaria Yannis Pan fried squid topped with a lemon butter garlic sauce and a Greek potato 12.50
Fillet of Tilapia Grilled or Blackened and served with a lemon butter sauce or an olive oil lemon sauce and a Greek potato 12.95
Fresh Shrimp Grilled or Blackened and lightly topped with a lemon butter sauce served with a side of rice almondine 13.95
Deep Fried Shrimp 12.95
All of the Above are Served with Greek, Caesar Salad or Soup,
Potatoes and Vegetables
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Drinks
Greek Coffee 1.95
American Coffee 1.50
Juice 1.75
Soft Drinks & Tea 1.50
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Desserts
Baklava 2.50
Galactobouriko 2.00
Baklava Ice Cream 2.50
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Children's Specialties
Chicken Strips 5.95
Fried Shrimp 6.95
Grilled Cheese Sandwich 4.95
Pastitso 5.95
Chicken Souvlaki 5.95
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Welcome to the Greek Isles Grille and Taverna Location and Directions General Information
Lunch Menu Dinner Menu Wine List
Banquets and Special Occasions Reviews Send E-Mail to Greek Isles Grill
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