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Appetizers • Salads • Sandwiches • Specialties
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| Ziziki
Bread Everyone's favorite starter! Our handmade
pita bread broiled with cheese, olive oil, garlic and Greek herbs. Served with Ziziki Sauce. |
6 |
| Mediterranean
Pita Bread Handmade pita brushed with virgin olive oil and topped with Grecian herbs, tomatoes and fresh basil. Served with Ziziki sauce. |
6 |
| Dolmades
Grape leaves stuffed with seasoned rice, served on
a bed of marinated onions and lightly topped with lemon, olive oil and herbs. |
7.5 |
| Spanakopita
Thin layers of fillo dough, spinach, sweet onions
and Feta cheese, brushed with sweet butter. |
8 |
| Pizzette
Handmade pita crust, fresh basil, roma tomatoes, olive
oil, mozzarella and goat cheese. (Allow 15 minutes) |
8 |
| Artichoke
Dip & Pita Bread A Greek hummas, made of artichokes, tahini and garlic. Topped with olive oil and served with grilled pita bread. |
8.5 |
| Calamari
Seasoned with Grecian herbs and sweet basil, lightly sauteed in olive oil, white wine and lemon |
10 |
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| Greek
Salad Mixed greens topped with sweet onions, cucumbers, tomatoes, Kalamata olives and crumbled Feta cheese. Served with Ziziki Sauce. |
7 |
| Mediterranean
Salad Traditional salad of Kalamata olives, cucumbers, tomatoes, roasted garlic, marinated onions and Feta; lightly topped with olive oil. |
7.5 |
| Lamb
or Grilled Chicken Salad Thinly sliced marinated leg of lamb or herbed breast of chicken, tossed with mixed greens, sweet onions, cucumbers, tomatoes and Feta cheese. Served with Ziziki Sauce. |
11 |
| Grilled
Salmon Salad Filet of salmon marinated with olive
oil, herbs and garlic served on a bed of field greens topped with Feta, sliced onions and Ziziki sauce |
13 |
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 Served on broiled Ziziki bread, topped with two cheeses, and accompanied by our famous slow roasted new potatoes. |
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| Grilled
Chicken Sandwich Fresh marinated chicken breast
with romaine lettuce, roma tomatoes and sweet red onions; served with roasted new potatoes. |
9 |
| Veggie
Sandwich Crisp garden vegetables piled high on
handmade pita and served with roasted new potatoes. |
9 |
| Greek
Burger 8 oz. lean ground leg of lamb, blended
with Greek herbs topped with lettuce, tomatoes and onions. |
10 |
| Leg
of Lamb Gyro Marinated leg of lamb with sweet
onions and Ziziki sauce, served on handmade pita with roasted new potatoes. |
10 |
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| Grecian
Chicken Grilled chicken marinated in olive oil,
fresh herbs and garlic. Served with a small Greek salad and roasted new potatoes. |
11 | |
| Chicken
and Mushroom Fettuccine Fettuccine with medallions of herbed chicken breast, basil and mushrooms; topped with Feta and Parmesan cheese . |
12 | |
| Rigatoni
Tube pasta with roasted bell pepper tomato sauce,
zucchini, yellow squash, fresh garlic, basil and fennel; topped with Feta and Parmesan cheese. |
11 | |
| Pastichio
The Greek lasagna! Chopped lamb baked with tomatoes, onions and herbs, blended with macaroni pasta and topped with our homemade bechamel sauce. |
12 | |
| Spanakopita
Thin layers of fillo dough, spinach, sweet onions
and Feta cheese, brushed with sweet butter; served with a Mediterranean garnish. |
11 | |
| Souvlaki
Skewered marinated medallions of chicken or lamb on
handmade pita bread. Served with sweet red onions, Ziziki Sauce and roasted new potatoes. |
11 | |
| Rack
of Lamb Marinated with fresh rosemary, garlic
and Grecian herbs; served with a Greek salad and roasted potatoes. |
14 | |
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4514 Travis Street, No. 122, Dallas, Texas 75205 (214) 521-2233
15707 Coit Road #A, Dallas, Texas (972) 991-4433
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MENUS: Lunch • Dinner • Sunday Brunch • Wine List
Private Dining Room • Spices and Sauce • Reviews • E-Mail